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The boiled water (100oC) is brought to the appropriate temperature for your yeast to operate as ten - 15oC. This temperature depends upon the type of yeast and the kind of beer. When I went, I arrived correct and midday lunchtime, plus the gates had been locked; So be sure https://beckettbdedc.blog-kids.com/29442859/the-definitive-guide-to-sai-gon

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